Goat’s Cheese Gnocchi
$19.25
In Stock
A blend of fresh goat’s cheese and creamy ricotta.
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Ingredients
- Ricotta Cheese (47%) [Cow'e Milk, Salt, Non-Animal Rennet, Culture], Flour (Wheat), Goat's Cheese (20%) [Goat's Milk, Whey, Salt, Culture, Non-Animal Rennet], Semolina (Wheat), Italian Parmesan - Grana Padano (Made From Cow's Milk), Egg, Salt, Pepper Dusted With Rice Flour
Cooking Instructions
Drop frozen gnocchi in rapidly boiling salted water. Do not stir. Return to the boil then simmer on low heat until they float to the surface. Remove with a large slotted spoon & drain well.
Nutritional Facts
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| Energy | 1500Kj | 1000Kj |
| Protein | 19.1g | 12.7g |
| Fat, Total | 17.9g | 11.9g |
| - Saturated | 11.2g | 7.5g |
| Carbohydrate, Total | 27.7g | 18.5g |
| - Sugars | 2.2g | 1.5g |
| Sodium | 778mg | 518mg |
