Ingredients
- Tomatoes (88%), Onions, Olive Oil, White Wine, Basil, Salt.
Cooking Instructions
Empty contents in saucepan and cover with lid, Place on hotplate on low heat for 3 minutes.
Nutritional Facts
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| Energy | 272Kj | 218Kj |
| Protein | 1.2g | 1.0g |
| Fat, Total | 4.1g | 3.3g |
| - Saturated | 0.6g | 0.5g |
| Carbohydrate, Total | 4.6g | 3.7g |
| - Sugars | 4.6g | 3.7g |
| Sodium | 277mg | 222mg |
